Restaurant Menu

All Meat, Chicken and Fish dishes served with a selection of Fresh Vegetables and Potatoes.

Gratuities at your own discretion.
 

MEAT

CHICKEN

AGNELLO ORIENTALE
Strips of Lamb cooked with Garlic, Ginger, Chilli, Peppers, Onion and Soy Sauce. 

£9.95

POLLO CASA
Pieces of Chicken cooked with Rosemary, Garlic and White Wine (Not Breast). 

£6.95

SIRLOIN STEAK
Grilled, served with Mushrooms and Tomatoes. 

£10.95

POLLO MILANESE
Chicken Breast breaded and cooked in Butter. 

£7.95

SIRLOIN STEAK DIANNE
Sirloin cooked with French Mustard, Mushrooms, Onions and Red Wine Sauce. 

£11.95

POLLO PRINCESS
Chicken Breast Fillets cooked in White Wine and Cream with Prawns, topped with Asparagus.

£8.45

SIRLOIN BAROLO
Cooked in Rich Red Wine and Mushroom Sauce. 

£11.95

POLLO CHILLI
Chicken Breast Fillets cooked with Mushrooms, Peppers and Chilli.

£8.45

FILLET STEAK
Grilled, served with Mushrooms and Tomato garnish. 

£12.95

POLLO GAMBERONI
Chicken Breast Fillets with King Prawns in a Lobster Bisque and Cream Sauce. 

£8.95

FILLET STEAK AU POIVRE
Cooked in Butter with Black Pepper and Brandy Sauce. 

£13.95

POLLO KIEV
Chicken Breast filled with Garlic Butter, Deep Fried.

£8.45

FILLET BONNIE PRINCE CHARLIE
Medallions of Prime Fillet with Onions, Mushrooms, Peppers, Cream and Drambuie. 

£13.95

POLLO NORWEGIAN
Chicken Breast filled with Spinach and Prawns, cooked in Butter with Tomato and Cashew Nut Sauce.

£8.45

SURF AND TURF
Medallions of Prime Fillet with King Prawns, Garlic and White Wine. 

£13.95

POLLO CACCIATORE
Pieces of Chicken in White Wine Sauce and Mushrooms, Onions and Tomato (Not Breast). 

£7.55

FISH

SALMON AL PEPE
Salmon Fillet in a Cream and Mild Black Pepper Sauce. 

£10.95

SALMON MARE
Salmon Fillet poached in White Wine with a Creamy Mixed Seafood Sauce. 

£10.95

TROTA AMANDES
Trout Fillets, cooked in Butter with Almonds and Lemon Juice. 

£8.95

GAMBERONI CREMA
King Prawns, cooked with Mushrooms and Cream. 

£12.95

GAMBERONI AGLIO
King Prawns, cooked with Garlic, White Wine and Parsley. 

£12.95

GAMBERONI DIAVALO
King Prawns, cooked with Tomato, Red Wine and Chilli. 

£12.95

COZZE PESCATORA
Fresh Mussels, in Garlic, White Wine and Tomato. 

£7.95

All above, except COZZE PESCATORA, served with Fresh Vegetables and Potatoes.

SIDE DISHES

PIZZA GARLIC BREAD

£1.50

PIZZA GARLIC BREAD WITH TOMATO

£1.95

PIZZA GARLIC BREAD WITH CHEESE

£1.95

PIZZA GARLIC BREAD WITH CHEESE & TOMATO

£2.50

FRENCH GARLIC BREAD

£1.50

FOCACCIA - Pizza Bread with Fresh Rosemary and Olive Oil.

£1.50

BRUSCHETA - French Bread with Fresh Tomato, Mozzarella and Basil.

£1.95

MIXED SALAD

£2.25

GREEN SALAD

£2.25

TOMATO ONION SALAD

£2.25

FRENCH FRIED POTATOES

£1.60